jar 280g
Ingredients
MODE OF PREPARATION
In a microwave oven
Remove the cap and bring to the boil.
In a pot
Pour in the product and heat over low heat.
Bain-marie
Remove the cap and heat it for a few minutes.
jar 280g
SHOP I LAMPREDOTTO & CO
Trippa alla Fiorentina
The Queen of Florence.
If lampredotto is king, tripe is the queen of Florentine cuisine. A poor man’s dish, but don’t tell her that. Cut into strips, it is sautéed with onions, carrots and celery. It never lacks peeled tomatoes, a sprinkling of Parmesan cheese and a drizzle of extra virgin olive oil. If it is spicy even better!
9,00 €
Pre-cooked beef tripe 80%, tomato pulp, extra virgin olive oil, celery, carrot, onion, double tomato concentrate, salt, white wine (contains sulphites), dehydrated parsley, black pepper, chilli powder, aroma.
Average values per 100 g product
Energy value 451 kJ / 108 Kcal
Fats 5,4 g
of which saturated fatty acids 1.2 g
Carbohydrates 2.9 g
of which sugars 1.3 g
Fibre 0.9 g
Protein 11 g
Salt 0.75 g
È necessario riscaldare questo prodotto prima di consumarlo. In forno a microonde: togliendo il tappo e portando fino a ebollizione; in pentola: versando il prodotto e scaldando a fuoco lento; a bagnomaria: togliendo il tappo e riscaldando per qualche minuto.