jar 280g
Ingredients
MODE OF PREPARATION
In a microwave oven
Remove the cap and bring to the boil.
In a pot
Versando il prodotto e scaldando a fuoco lento.
Bain-marie
Remove the cap and heat it for a few minutes.
jar 280g
SHOP I THE FAT-FREE
Pappa al Pomodoro
The one Gian Burrasca sings!
Bread – strictly stale – tomatoes, good oil and basil. One of the banners of poor Tuscan cuisine. A recovery dish, to give new life to bread with fresh vegetables from the garden. More genuine than that!
Add a leaf of fresh basil and you will not regret it!
8,00 €
Tomato pulp 45%, bread (wheat flour type 00, water, brewer’s yeast), extra virgin olive oil, vegetable broth, salt, garlic, basil, black pepper, chilli powder. May contain traces of egg and milk.
Average values per 100 g product
Energy value 618 kJ / 149 Kcal
Fats 10 g
of which saturated fatty acids 1.2 g
Carbohydrates 11 g
of which sugars 2.3 g
Fibre 1.4 g
Protein 1.9 g
Salt 0.63 g
This dish is excellent both hot and cold. You can heat it in the microwave: by removing the cap and bringing it to the boil; in a saucepan: by pouring in the product and heating over low heat; in a bain-marie: by removing the cap and heating for a few minutes.